Indian Restaurant & Takeaway

128 Otley Road Headingley 

CALL: 0113 226 1422


Tandoori Butter Paneer N
Paneer Tikka pieces cooked in lots of desi butter, with ground nuts and almonds in a rich spiced sauce.

Pul Gobi Adrak
Cauliflower florets in medium spices with ginger and mustard seeds

Dhall Makni  
Three different types of lentils with spices and finest pure ghee with lots of garlic

Paneer Tikka Massala  N
Panner cooked in tandoor then treated with the finest massala sauce

Vegetable Jalfrazi      
Special selection of vegetables in a thick curry sauce made with a
variety of herbs and spices, onions and fresh green chilli extensively spiced, medium, spicy or very hot.


Chilli Aubergine   N
Chilli and aubergine cooked in yoghurt, flavoured with cashew nuts

Biryani Vegetable or Mushroom     N
Vegetable or mushroom treated together with pilau rice and aromatic spices, served with vegetable curry

Deshi Paneer Masala
Succulent paneer pieces, cooked in our very own blend of spicy masalas.

Motor Paneer Brinjal     
Chick peas, cottage cheese and aubergine cooked with a tangy spiced tamarind sauce

Sylheti Vegetables       
A wild assortment of vegetables cooked in fresh herbs and spices, medium hot

Sabsi Ki Saat    
Vegetables with a special sour citrus fruit (shatkora) spicy or very hot

Vegetable Chanari N
Vegetables cooked with chick peas, sultanas and cashew nuts in mild masalas.

"Each dish has its own distinctive flavour and aroma created by the blend of fresh spices - prepared fresh every day.  We have combined our own special flavours with the western menu to produce an exquisite collection of fine dishes for our guests."


Allergy Notice

Our  dishes may contain: gluten, crustaceans, molluscs, eggs, fish, peanuts, nuts, soybeans, milk, celery, mustard, sesame seeds,lupin and sulphur dioxide.  If you are allergic to certain ingredients please notify our staff before ordering.

N = Nuts/ Products may contain traces of nuts

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