Mix Kebab    4.50 
Marinated chicken and lamb tikka served with a lamb minced sheek kebab

Chicken Tukri 3.95
Marinated chicken tikka cooked in t etandoori oven then brought to the pan and cooked in a special chilli sauce

Boti Kebab 3.95
Minced chicken breast with fresh garlic, ginger & tandoori spices cooked inbthe tandoori oven

Kabab Roll  3.95
Sheek kebab sausage with fresh salad and sauce all wrapped in freshly made chappati wrap

Aloo Tikki  3.95
Mashed potatoes stuffed with cheese and covered with crispy coating served on special Tikki sauce

Behari Kebab   3.95
Chopped chicken breast with garlic and ginger freshly ground tandoori spices.

Podina Kebab  3.95

Chicken breast marinated in a selection of tandoori spices and lots of garden mint cooked together with onions, peppers and tomatoes.

Massala Fish   3.95
Mackeral fish fillets cooked in goan spices with fresh coriander on puree bread

Murgh Kuftas 3.95
Minced chicken breast with a selection of spices made into crispy Kuftas

Fish Kebab  3.95
Tasty tuna cooked in medium spices then made into kebabs, served with fresh salad

Chicken or Lamb Tikka   3.95
Marinated in yoghurt and fresh aromatic spices, cooked in a clay oven

Goan Crabs or Mussels Puree   4.95    
Freshly cooked with garlic in medium herbs and spices served on a puree bread

Dohi Papdi Chats
(v)  2.95  
Potatoes and chick peas served under a layer of home made yoghurt, spices and herbs

Lamb Chops   3.95
   
Tender lamb chops marinated in very special spices cooked in Tandoori oven

Sheek Kebab    3.95 
Mixed lamb in fresh herbs and grilled in clay oven

King Prawn Puree   4.95

Large king prawns cooked in medium fresh spices served on a puree bread

Shami Kebab   3.95

Chicken Roll  3.95


Chicken or Lamb Chats  3.95

Somosa
(v)  2.95

Onion Bhajee
(v)   2.95
Fresh onion battered and deep fried in mild spices

Prawn Puree   3.95

King Prawn Butterfly   4.95   
Large king prawns delicately spiced and deep fried in golden bread crumbs

Tandoori Chicken   3.95
Spring chicken marinated in herbs and spices cooked in a clay oven

Chot Poti
(v)  3.50
Potatoes and chick peas cooked in medium spices and fresh herbs, served with boiled egg

Bombay Bash    19.95
Serves 4 persons            
Selection of eight different mini starters including chicken, lamb, tiger prawns, vegetables and breads


(v) = suitable for vegetarians
WARNING =: Dishes may contain nuts.